In 1972, Juanita Navarro Morales Aguilar combined the flavors of juicy jalapenos, plump South Texas tomatoes, the right amount of spices and seasoning to create a smoky southwest salsa that has been a mainstay at her popular East Texas restaurant, Casa Morales. For generations, patrons have visited her notable establishment and always carry home a jar of this magnificent salsa.

In 2014, her son Tamale Joe took the family recipe and refined it with the goal of manufacturing this gem of a salsa on a larger scale. In a few short months, Tamale Joe would find himself at the prestigious Fiery Food International Expo where this salsa would place third in the world as a medium heat goodness of fire! Quickly this salsa became a number one Deep East Texas salsa brand attracting statewide attention as a premier salsa that stands out amongst the rest.

Casa Morales Classico is created with the utmost attention to detail. We aim to provide a constant blend of goodness in each bite. Casa Morales Salsa is not just for dipping. Enjoy this delicious salsa as a topping or food additive that will bring your meal to life! This salsa is over fifty years in the making which is a testament to its goodness.

Bring home the goodness today!

In 1972, Juanita Navarro Morales Aguilar combined the flavors of juicy jalapenos, plump South Texas tomatoes, the right amount of spices and seasoning to create a smoky southwest salsa that has been a mainstay at her popular East Texas restaurant, Casa Morales. For generations, patrons have visited her notable establishment and always carry home a jar of this magnificent salsa.

In 2014, her son Tamale Joe took the family recipe and refined it with the goal of manufacturing this gem of a salsa on a larger scale. In a few short months, Tamale Joe would find himself at the prestigious Fiery Food International Expo where this salsa would place third in the world as a medium heat goodness of fire! Quickly this salsa became a number one Deep East Texas salsa brand attracting statewide attention as a premier salsa that stands out amongst the rest.

Casa Morales Classico is created with the utmost attention to detail. We aim to provide a constant blend of goodness in each bite. Casa Morales Salsa is not just for dipping. Enjoy this delicious salsa as a topping or food additive that will bring your meal to life! This salsa is over fifty years in the making which is a testament to its goodness.

Bring home the goodness today!

In 1972, Juanita Navarro Morales Aguilar combined the flavors of juicy jalapenos, plump South Texas tomatoes, the right amount of spices and seasoning to create a smoky southwest salsa that has been a mainstay at her popular East Texas restaurant, Casa Morales. For generations, patrons have visited her notable establishment and always carry home a jar of this magnificent salsa.

In 2014, her son Tamale Joe took the family recipe and refined it with the goal of manufacturing this gem of a salsa on a larger scale. In a few short months, Tamale Joe would find himself at the prestigious Fiery Food International Expo where this salsa would place third in the world as a medium heat goodness of fire! Quickly this salsa became a number one Deep East Texas salsa brand attracting statewide attention as a premier salsa that stands out amongst the rest.

Casa Morales Classico is created with the utmost attention to detail. We aim to provide a constant blend of goodness in each bite. Casa Morales Salsa is not just for dipping. Enjoy this delicious salsa as a topping or food additive that will bring your meal to life! This salsa is over fifty years in the making which is a testament to its goodness.

Bring home the goodness today!